Home > Recipes > Peanut Butter Biscuits

Peanut Butter Biscuits

29 Oct 2017   Shanti Gowans
Red lentil flour                1/2 cup
Smooth peanut butter     1/2 cup
Raw Sugar                      3/4 cup
Egg                                  1, lightly beaten
Vanilla essence                1 tsp
• Preheat oven to 180™C.
• Line two baking trays with baking paper
• In a medium bowl, mix all the ingredients until well combined.
• Drop tablespoons of mixture 3 cm apart onto trays. Flatten
• Bake for 10 minutes, or until slightly golden.
• Allow to cool on trays.
• Enjoy
Preparation time: 10 mins
Cooking time: 10 mins
Serves 20



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About Shantiji

Shanti Gowans is the globally recognised author and founder of Shanti Yoga™, Meditation and Ayurveda for the self, family and community.

Shantiji has brought the concepts and practices of a healthy body and a still mind to thousands of Australians through her Yoga and Meditation programs on national television... Read more about Shantiji's biography

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